© 2022 May Kelly’s Cottage Bar & Restaurant North Conway, NH
Web design by Two Pines Creative
Menu
Our menu is full of traditional Irish pub food that will fill your belly and your heart.
We incorporate local ingredients into our age-old recipes to create versions of our favorites you’ll never forget.
- Starters
- Burgers & Sandwiches
- Soup Kitchen
- Salads
- Entrées
- Drinks
- Kids
Traditional Stuffed Clams
$10.00Vegetable bread stuffing, lightly fried and finished in the oven.
Gaelic Pizza
$10.95Cheese pizza topped with fresh mashed potatoes, monterey, jack and cheddar cheese, smoked bacon bits and scallions.
Irish Style Nachos
$11.95Hand peeled potato skins, deep fried and topped with diced bacon, tomatoes, scallions and cheddar jack cheese, oven baked and served with a side of salsa and sour cream.
May's Potato Cakes
$9.95Mashed potato, scallions, cheese and bacon lightly floured and fried, then oven baked and served over dressed baby spinach with creamy horseradish sauce.
Buffalo Wings
$12.50Served with celery, carrots and blue cheese dressing.
Chicken Tenders
$12.50Lightly breaded chicken tenders, deep fried and served with a side of sweet and sour dipping sauce.
A Taste of Ireland
$16.00Sampling of May's beef stew, chicken pot pie, and shepherd's pie.
All served with french fries.
Big Beef Burger*
$12.008oz homemade beef patty on a toasted bulky roll topped with lettuce and tomato. Add sauteed onions or mushrooms (+$0.60), cheese (+$1.00) or bacon ($1.20).
Prosciutto & Herb Chicken
$14.006oz grilled chicken breast, topped with sage aioli, prosciutto ham and provolone cheese, oven baked on toasted brioche roll, lettuce and tomato.
Harvey Gibson Sub
$14.50Lean shaved black pastrami sauteed with caramelized onions and topped with a sweet poppy seed aioli and melted swiss cheese. Served in a toasted sub roll.
Roast Turkey Sandwich
$13.25Roast turkey, baby spinach, cranberry mayonnaise and stuffing on a ciabatta roll.
Classic Grilled Reuben
$14.50Fresh cut corned beef, sauerkraut, swiss cheese, russian dressing on grilled marble rye.
Seafood Reuben
$14.50Atlantic haddock, dipped in our house beer batter and fried. Served on toasted marble rye with melted swiss cheese, tartar sauce and coleslaw.
Cheese Steak Sub
$13.50Lean shaved steak piled high on toasted sub roll with melted american cheese. Add onions, mushrooms or peppers (+$0.60 each).
Grilled Portabella Sandwich
$12.00Balsamic marinated portabella mushroom with swiss cheese and roasted red peppers on a bulkie roll.
Slow Roasted Pulled Pork Sandwich
$13.50Very lean slow roasted pulled pork smothered in our house BBQ sauce, melted jack and cheddar cheese. Add bacon (+$1.20).
Baked French Onion
$7.50With croutons, swiss and provolone cheese.
Soup of the Day
Cup $3.75, Bowl $7.00House Salad
$8.00Mixed greens, tomato, cucumbers and carrots.
Caesar Salad
$9.95Romaine hearts, shredded parmesan, croutons and homemade dressing.
With chicken - $14.45
With house steak tips* - $16.45
With chicken - $14.45
With house steak tips* - $16.45
May Kelly's Baby Spinach, Sirloin & Gorgonzola Salad
$21.508oz grilled NY sirloin, dried cranberries, grape tomatoes and grilled portabellas tossed in crispy prosciutto vinaigrette.
Fresh Pear Salad
$12.95Baby spinach, romaine lettuce, grape tomatoes, toasted almonds, sun dried cranberries, shredded carrots, goat cheese and fresh sliced pears in our own cranberry citrus vinaigrette.
Grilled Peach & Goat Cheese Salad
$12.95Sugar dusted grilled peaches set over baby spinach with red onions, bacon, candied walnuts and goat cheese dressed in our roasted garlic and balsamic vinaigrette.
Summer Blueberry & Almond Salad
$12.95Mixed greens, fresh blueberries, carrots, almonds and goat cheese tossed in our homemade soy ginger vinaigrette.
With grilled chicken - $17.45
With House Steak Tips* - $19.45
With grilled chicken - $17.45
With House Steak Tips* - $19.45
Paddy's Original Steak*
$31.0012oz hand-cut NY sirloin served with sauteed mushrooms, onions and mashed potato.
Marinated Sirloin Tips*
$27.50Age-old house marinade, grilled to temperature served with mashed potato and vegetable.
May's Meatloaf Dinner
$16.75May's special recipe meatloaf, wrapped in american bacon. Served with mushroom gravy, mashed potatoes and vegetable.
Fish N' Chips
$19.00Atlantic haddock filet dipped in our special beer batter and fried. Served with coleslaw, tartar sauce, and french fries.
Roast Turkey Dinner
$18.00Slow Roasted Turkey Breast served with savory stuffing, mashed potatoes, vegetable, turkey gravy and our homemade cranberry sauce.
Traditional Shepherd's Pie
$19.00Ground lamb simmered in a merlot gravy with fresh rosemary, carrots, corn and pearl onions. Topped with mashed potatoes and cheddar cheese, oven baked until golden brown.
May's Beef Stew
$17.50Tender tips of beef simmered in a red wine beef gravy with potato, celery, carrots and onions. Finished with grilled biscuit and mashed potatoes.
Gaelic Chicken
$19.00Panko breaded and lightly fried chicken breasts with American bacon smothered in a creamy garlic herb sauce. Served with mashed potatoes and vegetables. Garnished with diced green onions.
Irish Mixed Grille*
$21.50Irish bacon, Irish sausage, black and white pudding, house steak tips, tomato, baked beans and french fries.
Chicken Pot Pie
$18.00All white meat with vegetables and natural gravy, topped with flaky crust.
Corned Beef & Cabbage
$21.00Served with sweet fingerling potatoes.
Calves Liver & Onions
$18.00Veal liver pan fried with onions, topped with bacon. Served with potato and vegetable.
Vegetable Primavera
$16.95A medley of fresh vegetables sauteed with butter, fresh garlic with choice of rice or ziti.
Chicken Curry
$22.00All white meat chicken, red peppers, onions, mushrooms and peas tossed in a curry sauce, served with rice and frensh fries.
In addition to fountain drinks, coffee, and tea we offer a full bar.
Beers On Tap
Guinness®
The best stout in the world.
Harp
Irish lager.
Smithwicks
Irish ale.
Magners
Hard Irish cider.
Tuckermans
Pale ale, NH
May Kelly's Irish Red Ale
Moat Mountain Brewery, North Conway, NH.
Kilkenny
Irish cream ale.
Blue Moon
Unfiltered wheat beer.
Great North IPA
Manchester, NH
Irish Sampler
Harp, Smithwicks, Guinness®, Kilkenny
Seasonal
Please ask your server.
Coffee Drinks
Irish Kiss
Baileys Vanilla, Frangelico and hot coffee.
Merry Irishman
Baileys, Jameson Irish Whiskey and hot coffee.
Pot of Gold
Baileys Caramel, Bushmills Honey and hot coffee.
Kitty's Coffee
Grand Marnier, chocolate liquor and hot coffee.
Traditional Irish Coffee
Cream - rich as an Irish Brogue
Coffee - Strong as a friendly hand
Sugar - Sweet as the tongue of a rogue
Slane Whiskey - smooth as the wit of the land
Coffee - Strong as a friendly hand
Sugar - Sweet as the tongue of a rogue
Slane Whiskey - smooth as the wit of the land
Red Wine
We have a selection of red wines by the bottle and glass including Cabernet Sauvignon, Chianti, Malbec, Merlot, Pinot Noir and Shiraz.
White Wine
We have a selection of white wines by the bottle and glass including Chardonnay, Pinot Grigio, Riesling and Sauvignon Blanc.
Cocktails
Pear Martini
Absolute pear vodka, Cointreau, fresh lime juice and pear purée.
All American Lemonade
Titos vodka, rasberry liqueur and homemade lemonade.
Coconut Pineapple Margarita
El Jimador silver tequila, triple sec, cream of coconut & a splash of pineapple juice. Served with a toasted coconut rim.
Peach Iced Tea
Titos vodka, peach schnapps, peach purée, iced tea and fresh lemon juice.
Apricot Sour
Slane Irish whiskey, apricot jam, blood orange bitters, splash of sour mix and soda water.
Strawberry Lemonade
White Mountain vodka, muddled strawberry, strawberry purée and a splash of homemade lemonade. Served straight up with a sugar rim.
Blueberry Martini
Stoli blueberry vodka, Cointreau, lime juice and a dash of blueberry simple syrup.
Blueberry & Basil Margarita
El Jimador tequila, triple sec, fresh muddled fruit and basil leaves with blueberry simple syrup and sweet and sour mix.
Bartenders Margarita
Herradura tequila, Grand Marnier, fresh muddled fruit and sweet and sour mix.
Espresso Cocktail
Espresso vodka, Baileys vanilla, Kahlua with half and half.
Belini
Peach purée, Prosecco topped with a splash of Chambord.
Mount Charles
JA smoke and citrus infused Slane Irish whiskey. Served straight up or on the rocks.
We have a unique collection of over 100 different Irish and Scotch whiskeys.
12 years of age and younger. All items served with an ice cream cup.
Ziti
$5.95With butter, marinara sauce or plain.
Grilled Chicken Breast & Fries
$6.95Macaroni & Cheese
$5.95Cheese Pizza & Fries
$5.95Grilled Cheese & Fries
$5.95Chicken Fingers & Fries
$6.95
Nightly homemade dessert menu available–ask your server!
*Consuming raw or undercooked seafood, shellfish, eggs, meat or poultry may increase the risk of foodborne illness.
Nut allergy warning: please note that any food item that we prepare may contain nuts or trace amount of nuts.