"An Old World Atmosphere Irish Bar and Restaurant"                                                                         STARTERS Traditional Stuffed Quahogs  ......................................................  7.50      Vegetable Bread Stuffing, Lightly Fried and Finished  in the Oven. Gaelic Pizza  .................................................................................  7.00     Cheese Pizza topped with Fresh Mashed Potatoes, Monterey, Jack and      Cheddar Cheese, Smoked Bacon Bits & Scallions. Vegetable Quesadilla  ....................................................................  9.00     12" Tortilla with a Spicy Sour Cream, Jack and Cheddar Cheese,      Loaded with Veggies and Grilled  .....................  Add Chicken 2.00 Extra May's Potato Cakes  ..................................................................  7.00      Mashed Potato Scallions, Cheese and Bacon lightly floured and fried,       then oven baked. Served over Dressed Baby Spinach with      Creamy Horseradish Sauce.  Paddy's Potato Planks  ..................................................................  7.00      Skin on Deep Fried Wedges, Topped with Melted Jack Cheese,       Bacon Bits and Spring Onions. Buffalo Wings  ...............................................................................  9.00      Served with Celery, Carrots and Bleu Cheese Dressing. Chicken Fritters  ............................................................................  9.00      Deep Fried and Golden Brown, Served with Honey Mustard. Beer Battered Onion Rings  ...........................................................  8.50      With a Sweet Horseradish Dipping Sauce. Half O' Rack  ................................................................................  9.50      Fried Mozzarella  ..........................................................................  9.00      Lightly Battered and Served with Marinara Sauce,       Shredded Parmesan. Appetizer Sampler  ......................................................................  13.00      Potato Planks, Fried Mozzarella, Chicken Fritters & BBQ Ribs. A Taste of Ireland.......................................................................... 13.50     Sampling of May's Irish Stew, Chicken Pot Pie     and Shepard's Pie.